All levels · Video · learn any time
Online: Signature Roll Cakes
Three signature roll cakes — salted egg, pandan mochi, bamboo charcoal salted egg — with proper rolling technique, varied fillings and elegant…
Contact for pricing
From foundational buttercream flowers to advanced sculpting — in person in Châu Đốc, at workshops, or online.
Online
Coming soon
All levels · Video · learn any time
Three signature roll cakes — salted egg, pandan mochi, bamboo charcoal salted egg — with proper rolling technique, varied fillings and elegant…
Online
Coming soon
All levels · Video · learn any time
The Whipping Mix series (flavours A, B, C, D) from the Ngọc Trân studio — recipes and whipping technique for everyday celebration…
All levels · Video · learn any time
Soft Taiwanese cotton cake — temperatures, folding and baking so it never collapses.
Get in touch for a custom cake design or to register for classes in Châu Đốc and online.