Classes · In person

Rice-flour & Wafer-paper Flowers

Coming soon

Level
Intermediate
Duration
2 days
Location
Ngọc Trân Bakery, Châu Đốc
Tuition
Contact for pricing
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The technique behind the 1st place at Cake International 2021 and the main material of the 2025 world-championship cake. Learn to work Vietnamese rice flour into lotus, leaves and fine details that hold their colour and survive the weather.

What you will learn

  • Preparing and storing rice flour
  • Lotus and roses in wafer paper
  • Colouring and veining
  • Assembling on the cake

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